View Ingredients
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Ingredients
  • ½ cup butter softened
  • ¹/3 cup / 75g peanut butter
  • 1 tbsp. erythritol
  • 1 egg
  • 1 tsp vanilla essence
  • ¹/3 cup / 30g coconut flour
  • ¼ tsp baking soda
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Nutrients
  • Calories: 100
  • Carbohydrates: 3 g
  • Fat: 9 g
  • Fiber: 1 g
  • Protein: 2 g
  • Sodium: 32 mg
  • Sugar: 1 g
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Ingredients
  • ½ cup of melted butter
  • 2 tbsp. erythritol
  • 3 eggs
  • 2 tbsp. of cocoa powder
  • 1 cup almond meal/flour
  • 1 cup desiccated coconut
  • 2 tsp. baking powder
  • 2 tsp. psyllium husk
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Nutrients
  • Calories: 191
  • Carbohydrates: 7 g
  • Fat: 18 g
  • Fiber: 3 g
  • Protein: 4 g
  • Sodium: 80 mg
  • Sugar: 1 g
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Ingredients
  • 227 gram of butter
  • 25 g dark chocolate
  • 2 Tablespoons of raw unsweetened chocolate powder
  • 150 g almond meal
  • 50 g rice flour
  • 2 eggs
  • 50 g erythritol
  • 5 drops of stevia chocolate
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Nutrients
  • Calories: 413
  • Carbohydrates: 15 g
  • Fat: 38 g
  • Fiber: 3 g
  • Protein: 7 g
  • Sodium: 21 mg
  • Sugar: 5 g
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Ingredients
  • 1 cup / 227 grams of butter
  • ¼ cup/57 grams nut butter. We use either almond, hazelnut, cashew nut, or peanut butter
  • 1 mashed banana
  • 50ml coconut milk
  • Add extra raw honey if needed, but the banana and nut butter make it sweet
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Nutrients
  • Calories: 103
  • Carbohydrates: 2 g
  • Fat: 11 g
  • Fiber: 0 g
  • Protein: 1 g
  • Sodium: 2 mg
  • Sugar: 1 g

Fat Fudge – Dessert, Snack

(0 / 5)
View Ingredients
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Ingredients
  • 4 medium-sized sweet potatoes, peeled and cut into small cubes
  • 5 tbsp butter, cut into 4 pieces
  • 50 ml cream
  • 50 ml water
  • 3/4 tsp sea salt
  • 1/4 tsp black pepper
  • 1 tsp maple syrup/raw honey
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Nutrients
  • Calories: 156
  • Carbohydrates: 28 g
  • Fat: 4 g
  • Fiber: 4 g
  • Protein: 2 g
  • Sodium: 324 mg
  • Sugar: 7 g
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Ingredients
  • 1 cup of rice to about 2 cups of water
  • Add a tablespoon of butter to the rice cooker
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Nutrients
  • Calories: 197
  • Carbohydrates: 36 g
  • Fat: 4 g
  • Fiber: 2 g
  • Protein: 4 g
  • Sodium: 7 mg
  • Sugar: 0 g
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Ingredients
  • BASE:
  • 3 cups Rolled Oats (Ideally soaked overnight)
  • 1/3 cup Coconut oil
  • 1/3 cup Nut butter
  • 1 Teaspoon Vanilla Extract
  • ½ Cup Raw honey/Maple syrup
  • 1 pinch Salt
  • Extra Ingredients:
  • Crushed Nuts and seeds
  • Chocolate chips
  • Dried fruit
  • Coconut chips/flakes
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Nutrients
  • Calories: 289
  • Carbohydrates: 38 g
  • Fat: 13 g
  • Fiber: 4 g
  • Protein: 7 g
  • Sodium: 14 mg
  • Sugar: 12 g
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