Quick Recipe

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Ingredients
  • 1 pound fresh green beans, ends trimmed
  • 1/3 cup hummus
  • 3/4 cup breadcrumbs
  • 1/4 cup grated or crumbled Parmesan cheese (optional)
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Nutrients
  • Calories: 185
  • Carbohydrates: 26 g
  • Fat: 6 g
  • Fiber: 5 g
  • Protein: 10 g
  • Sodium: 361 mg
  • Sugar: 5 g
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Ingredients
  • 2 medium carrot
  • 1 small onion
  • 2 cloves garlic
  • 3 tbsp butter, salted
  • 3 large egg
  • 1/2 cup green peas, frozen
  • 4 cup Quinoa, cooked
  • 4 tablespoon soy sauce, low sodium
  • 1 tablespoon oyster sauce
  • 2 stalk green onion
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Nutrients
  • Calories: 266
  • Carbohydrates: 34 g
  • Fat: 10 g
  • Fiber: 5 g
  • Protein: 10 g
  • Sodium: 769 mg
  • Sugar: 4 g
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Ingredients
  • 3 parts olive oil
  • 1 part lemon juice
  • Garlic
  • Mustard,
  • Raw honey
  • Salt, pepper for taste
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Ingredients
  • 1/2 cup mayonnaise (homemade best)
  • 1/4 cup sour cream
  • 1 1/2 tsp anchovy paste
  • 3 cloves garlic, pressed with a garlic press, grated, or finely minced
  • 1 1/2 Tbsp olive oil
  • 2 - 3 Tbsp lemon juice
  • 1 1/2 tsp Dijon mustard
  • 1/2 - 1 Tbsp Worcestershire sauce
  • 1/4 - 1/2 tsp freshly ground black pepper , depending on your tastes
  • 1/4 cup finely shredded fresh parmesan cheese
  • Salt to taste
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Ingredients
  • 3 parts olive oil
  • 1 part red wine vinegar
  • Grated Parmesan cheese
  • Lemon juice
  • Chopped garlic
  • Dried oregano
  • Dried basil
  • Salt
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Ingredients
  • 3 Part Olive oil
  • 1 Part Rice vinegar
  • 1 Part purée mango,
  • Lime zest and juice
  • 1 Tbsp mustard
  • Pinch of Sea Salt
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Ingredients
  • 3 Part Olive oil
  • 1 part Apple cider vinegar
  • Mustard
  • Salt
  • Almonds pieces
  • Chives and dill
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Ingredients
  • 2 parts Buttermilk,
  • 1 part Greek yogurt,
  • Chopped parsley and chives,
  • 1 part Apple cider vinegar (or less),
  • Salt
  • Honey
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Ingredients
  • 3 parts olive oil
  • 1 part lemon juice
  • 1 Garlic clove
  • 1 tsp Mustard
  • 1 tsp Raw honey
  • 2 tbsp Raspberries
  • Salt, pepper for taste
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Ingredients
  • 0.75 part Rice vinegar
  • 1 part Sesame oil
  • 1 part Boiled carrot
  • 0.25 part Chopped peeled ginger
  • Honey to taste
  • Soy sauce to taste
  • Pinch of salt
  • 2 tbsp water
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Ingredients
  • 1 1/2 tablespoons fresh lime juice
  • 1 garlic clove, crushed
  • 1 tablespoon sugar/erythritol
  • 1 tablespoon fish sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon soy sauce
  • 2 teaspoons finely grated fresh ginger
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Nutrients
  • Calories: 110
  • Carbohydrates: 17 g
  • Fat: 5 g
  • Fiber: 0 g
  • Protein: 2 g
  • Sodium: 1706 mg
  • Sugar: 12 g
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Ingredients
  • 2 tablespoons olive oil or oil of choice
  • 1 pound boneless skinless chicken breasts, cut into ½-inch-thick slices
  • 2 cups broccoli florets
  • 1 large zucchini cut into slices
  • 1 medium bell peppers cut into ½-inch-thick slices
  • 1 medium yellow onion halved and cut into ½-inch-thick slices
  • 3-4 cloves garlic minced or crushed
  • 1 tablespoon Italian seasoning or your favorite seasoning blend
  • 1 teaspoon salt
  • ½ teaspoon black pepper
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Nutrients
  • Calories: 244
  • Carbohydrates: 10 g
  • Fat: 10 g
  • Fiber: 2 g
  • Protein: 28 g
  • Sodium: 627 mg
  • Sugar: 4 g
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Ingredients
  • 16 organic sausages (pork or beef or chicken)
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Nutrients
  • Calories: 390
  • Carbohydrates: 1 g
  • Fat: 34 g
  • Protein: 21 g
  • Sodium: 1006 mg
  • Sugar: 1 g
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Ingredients
  • 1/4 cup (4 tablespoons) butter
  • 1/4 cup (4 tablespoons) honey
  • 2-3 cloves garlic, minced*
  • 1-2 tablespoons fresh squeezed lemon juice (or juice of half a lemon)
  • 4 wild caught salmon fillets (about 1/2 pound or 250 grams each), skin off or on
  • Lemon wedges (to serve)
  • Salt, to taste
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Nutrients
  • Calories: 690
  • Carbohydrates: 18 g
  • Fat: 45 g
  • Protein: 51 g
  • Sodium: 150 mg
  • Sugar: 18 g
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Ingredients
  • 3 parts olive oil
  • 1 part (or less) apple cider vinegar
  • 4 tbsp Watermelon
  • 2 tsp Fresh mint
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